It’s official. Ramen. Is. At. Backbar. We will be serving Ramen as part of our Genius Hour that is from 4pm – 6pm everyday (except Tuesday of course.) One of the head chefs of Journeyman Restaurant, Tse Wei Lim, has been working on this ramen recipe for many many months. Although he’s constantly in the [...]
backbar is closed tonight, (Friday February 8th)… sorry for the inconvenience! We’ll see you tomorrow for regular hours starting at 4pm!
2012 was a great first year for backbar! I want to thank every one of our guests over the past year who have given life to the space. If it weren’t for all of you, then we’d be a bunch of bartenders standing around, lonely in our cool hip space making cool hip drinks for [...]
Do you like drinking? Do you like eating? Do you like celebrating a new calendar year? Then you should come to backbar for not one but TWO parties that night. That’s right, we’re hosting two separate parties. From 5:30 to 8:30 we’re throwing a Pre-game Punch Party for $40 per person. You get three cups [...]
Welcome to that wonderous time of year in New England called Autumn. We’re excited to debut our fall menu with classic and modern drinks that are perfect sippers for the crisp and cool weather. Come in and try “The Detour” which has Plymouth Gin, Crema Mezcal, and house-made roasted apple shrub. It’s a detour from [...]