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classic cocktails ~ $12

sazerac toddy
hot toddy meets a sazerac and it has an absinthe foam!

improved tuxedo
sexy precursor to the modern day martini, with gin, sherry, maraschino and absinthe

chocolate stinger
cognac with creme de menthe and creme de cacao

modern inspirations ~ $12

trinidad & toboggan
see what we did there? drink lots of Angostura bitters with winter flavors!

montpelier
vermont flavors coming at you! whiskey, amaro and smoked maple syrup

barrel aged mayflower
rums, vermouths, creme de cacao, cherry brandy all put in a barrel!

tradesman ~ $8

improper scaffa
brandy, pear, amaro and maraschino served at room temperature

dark star
this bitter daiquiri is so good that it has it’s own unescapable gravity

upside down absinthe
funky rum, absinthe, mexican fernet and cinnamon poured over a pineapple ice cube

current choices ~  price varies

milk punch of the season
Mary Rockett’s original formula with new ingredients

drink of the week
taste the flavor we’re focused on

drink of the day
find out what has inspired us today

bartender’s choice
pick your spirit and your fruit (or lack there of)

bites

spicy caramel popcorn ~ $3 or $8 (with bacon)
buttery, sweet, + a hint of heat

house pickles ~ $5
mix of seasonal veggies, spiced and pickled in house

shoshito peppers ~ $8
japaneses jalapenos, salted & charred with kimchee mayo

buns

pork buns ~ $8
soy braised pork belly, daikon slaw on steamed buns

yu hsiang eggplant buns ~ $8
a different take on the classic chinese take out


  • 7 Sanborn Court, Union Square

    Somerville, MA 02143directions

  • 617.718.0249


  • Open 7 days
    4:00pm-12:00am
    with
    Genius Hour
    and
    Omakase

  • From our Blog

    • Get here for Ramen!!!January 15, 2015

      Our ramen is so good that we keep running out!!!  This is just a reminder of when you can (and can’t) get our delicious ramen! *Monday and Tuesday = 4pm to 10:30pm* *Wednesday through Sunday = 4pm to 5:30pm* So make sure you’re here early to enjoy a hot bowl of ramen on these cold [...]

      more...


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